Gluten-Free Waffle Mix

 Gluten-free product

This mix for making amazing, golden and crispy gluten-free waffles is very easy to use.

After being mixed, the batter has a perfect consistency and makes excellent waffles. The final product is both fluffy and crispy, with an unforgettable taste and a delicate vanilla aroma. Cooked waffles stay fresh and crispy for a long time.

Product is free from artificial colouring and preservatives !!!

Product suitable for gluten-free diet.

Ingredients: gluten-free wheat starch, corn flour, rice flour, sugar, dried eggs, whey powder, raising agents: E500 (ii), E450 (i);  emulsifier: soy lecithin, salt, flavor, thickener: xanthan gum.

To make the batter, you only need:

550 ml of water ▪ 100 ml of vegetable oil

Nutritional value

 

per 100 g

per 1 serving 65g

Energy value

449,57 KJ

107,80 kcal

292,22 KJ

70,07 kcal

Fat

4,13 g

2,68 g

of which saturates

0,32 g

0,21 g

Carbohydrates

16,45 g

10,69 g

of which sugars

1,84 g

1,20 g

Protein

0,96 g

0,62 g

Salt

0,04 g

0,02 g

 Net weight: 500 g
Expiry date: 12 months
Certified gluten-free product
Store in cool, dry place.